From our oven to your table — handcrafted loaves, fresh pastries, and thoughtfully sourced groceries at 6911 Washington Ave.
48-hour fermented loaves with a crackling crust and tangy, open crumb. Made with organic flour and nothing else.
Flaky, golden croissants, danishes, and pain au chocolat — laminated by hand every morning before dawn.
Locally sourced pantry staples, organic produce, specialty oils, and pantry essentials chosen with intention.
Inclusive baking for every table — plant-based cookies, nut-free muffins, and GF sourdough that actually tastes incredible.
Rotating creations that celebrate what's fresh and local — from citrus-tangy summer tarts to spiced winter loaves.
Wedding cakes, party platters, or a specific loaf your table is craving — we bake it your way with advance notice.
NeoNutrition wasn't born from a business plan — it was born from the simple conviction that the bread on your table should taste like someone actually made it. Not a factory. Not a franchise. A person.
We set up shop on Washington Ave in Ocean Springs because this community deserves a place that treats ingredients with respect and bakes with its head and its heart. Every loaf, every pastry, every jar on our shelves is chosen or crafted the way we'd want it chosen for our own family.
That means real fermentation, real butter, real attention. It also means keeping the doors open, the prices honest, and the coffee warm.
No shortcuts. No preservatives. Just honest baking for our neighbors.
Our sourdough rises for 48 hours. Longer fermentation means better flavor, better digestion, and bread that stays fresh longer.
Organic flour, European-style butter, sea salt, and locally sourced produce. If it's not worth using, it's not on our shelf.
We're your neighbors. We source locally when we can, support local growers, and keep our prices fair for everyone.
We bake in small batches throughout the day. What you see is what's fresh — no day-old stock sitting on the shelf.
6911 Washington Ave
Ocean Springs, MS 39564
Whether you need a wedding cake, want to place a bulk order, or just want to know if we have sourdough in yet — drop us a line. We read every message.